Tuesday, December 26, 2017

Asparagus and Prawns Stir Fry


Asparagus & Prawns Stir Fry

Ingredients

1 whole garlic
4-5 birds eye chilies -adjust according to how spicy you want
1 bunch of asparagus about 350gms
200gms of prawns - cleaned and devined
light soy sauce to taste

Method

1.  Wash and devined prawns.  Set aside
2.  Wash, chopped into bite size (depending on your the size of asparagus) and drain. Set aside
3.  Chop fine garlic and chilly.
4.  Heat oil and saute chopped garlic/chilly paste till aromatic.
5.  Add in asparagus and stir well. Let it cook 3/4
6.  Now add in prawns and soy sauce.  Mix well and cook till the prawns are cooked.
7.  Serve hot with rice.


Enjoy


Sathiarani

No comments:

LinkWithin

Related Posts Plugin for WordPress, Blogger...

Quick and Easy Vegetable Briyani

Quick and Easy Vegetable Pulao with Pomegranate Raita 2nd Friday Aadhi Velli Menu of the day Naivedyam was Arisi Paruppu Payasam @ Rice ...